Le Chef" magazine 15 December 2017 | PressLe Chef Magazine – Yoann Conte, the real-life Conte Publish at Calameo
3 étoiles magazine - Yoann Conte, the new master of Veyrier-du-Lac 14 November 2014 | PressDiscover the article: https://www.calameo.com/books/004371890236e919e4058
«Today's and Tomorrow's Cuisine» magazine» 26 July 2014 | PressToday's and Tomorrow's Cuisine – Yoann Conte, worthy heir to Marc Veyrat by Lake Annecy Published by Calameo
Arts & Gastronomie" magazine 10 July 2014 | PressArts & Gastronomy – Yoann Conte, between lake and mountain, cuisine as the third element
Revue Culinaire" magazine 14 October 2013 | PressLa Revue Culinaire – Yoann Conte, land and sea cuisine with a strong identity Publish at Calameo
Thuriès" magazine 14 May 2013 | PressThuriès – Yoann Conte, the blue house on the edge of Lake Annecy Publish at Calameo
