Maxence Baud
October 10, 2023
Maxence Baud embodies the quintessence of the Maison Baud, an estate dedicated to making exceptional charcuterie and cured meats. At the heart of their preoccupations, the quest for perfect taste presides over their commitments, through strong values and ancestral know-how.
Yhe Maison Baud, a leading name in the world of gastronomy, embodies excellence through its fundamental values, which are deeply rooted in respect for the environment. Timethe continuation of the Quality and Authenticitycommitment to theInnovationand a balance between anchoring Local and theOpening up to the world.
Le Time is considered not as an enemy, but as an essential ally. The patience and meticulous attention given to maturing each product define the House's signature taste, often surpassing established standards to achieve unrivalled excellence.
La Quality and Authenticity are the beating heart of their philosophy. Unwilling to compromise, Maison Baud rigorously selects its raw materials, composing its salt and spice blends with almost handcrafted precision.
Innovation rhymes with perfection for Maison Baud. Beyond the scrupulous choice of ingredients and maturing techniques, each process is imbued with a constant quest for improvement and renewal, illustrating their passion for culinary excellence.
Finally, their commitment to Local and Open demonstrates a keen awareness that quality transcends borders. While promoting local products, the House does not hesitate to broaden its horizons to incorporate authentic flavours from the four corners of the world, thus enriching its palette of tastes.
The values of Maison Baud weave together tradition and modernity, local and globalThis harmony is reflected in each of their exceptional products.
A collaboration...
The synergy between Yoann Conte and Maxence Baud goes beyond the framework of a classic professional relationship, being deeply rooted in shared values such as authenticity and the constant quest to reach new heights. This union enables Mr Baud to provide Y. Conte's table with cured meats and charcuteries selected for their superior quality, in harmony with the chef's culinary principles.
Through their collaboration, Maxence Baud and Yoann Conte forge a unique bond, an ode to the purity of flavour and the emotional impact of each culinary creation, celebrating an alliance where passion for taste predominates.