Description of establishment

Our elegant La Maison Bleue hotel, located on the eastern shore of Lake Annecy, offers an exceptional setting in a remarkable natural setting. One of the few 5-star Relais & Châteaux hotels in Annecy, it has 11 rooms, including two family suites overlooking the lake.
You'll be joining a family-run business where people are at the heart of our management. It's essential to build loyalty among our teams, so that we can reward everyone who has demonstrated their worth within the company and who wants to continue to develop. It's always great to promote new talent and give them greater responsibilities.
The company is deeply committed to promoting the hospitality and culinary professions, and this translates into a strong commitment to passing on know-how.

Job description:

As a chef de rang, your duties will include :

- Participating in and supervising the cleaning of catering areas. 
- Ensuring the smooth running of the service and the daily MEP tasks.
- Supporting a team of front-of-house clerks by supervising their work (control, guidance, coaching and training).
- Installation of service consoles.
- Bring forward the implementation for the next service.
- Respecting commitments to the environment.
- You will be listening to French and international customers. You will contribute to overall customer satisfaction and well-being.

Join Yoann Conte Collection :

- It means joining a passionate crew.
- It means training and learning from highly qualified professionals.
- It means passing on and sharing with our customers a unique experience of welcome and hospitality.
- It means taking advantage of an exceptional working environment where respect for nature and our territory is at the heart of our approach.
- All the teams are invited to a warm Christmas meal.
- It means benefiting from a company that fosters close ties between employees and managers.
- It means benefiting from a home that welcomes couples or staff undergoing professional retraining.

Our advantages:

- Two consecutive days off
- Depending on the number of places available, you can be accommodated nearby (maximum 15 to 20 minutes by bike).
- Washing machines and tumble dryers are available on the premises for staff accommodated on site.
- Company mutual
- Meals during your working day
- Preferential prices in our two restaurants
- The "Relais Team" advantage for low-cost stays at other Relais & Châteaux hotels - worldwide
- Timetables managed by an electronic time clock
- Live my life as a customer' operations, giving you the chance to try out a gourmet restaurant dinner in real conditions
- Significant team spirit
- 42-hour permanent contract or other contract on request

Starting date: Today, tomorrow, the day after tomorrow, we know how to adapt! / There is also the possibility of a trial period.